The Great Pie Off 2026
At Morningsun Herb Farm
The Great Pleasants Valley Pie-Off Rules
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Eligibility
- The contest is open to adult and youth participants.
- Each participant may enter one pie per category.
- Categories are Fruit, Cream/Custard, and Harvest/Fall.
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Entry Requirements
- All entries must be clearly labeled with the entrant’s name and category.
- A full ingredient list must be included with each pie.
- No prepackaged fillings are allowed.
- All crusts must be homemade.
- Pies must be entered in only one category.
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Category Guidelines
- Fruit: Fruit-based pies using fresh or prepared fruit fillings made from scratch.
- Cream/Custard: Cream, pudding, or custard-based pies.
- Harvest/Fall: Seasonal pies featuring fall flavors such as pumpkin, maple, cinnamon, nutmeg, cloves, sweet potato, squash, or pecan.
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Food Safety
- Cream and custard pies must arrive in a cooler with ice.
- All entries must be prepared and transported in a safe, sanitary manner.
- Organizers reserve the right to reject entries that appear unsafe or improperly handled.
- Entries must be homemade and made from scratch, except for ingredients commonly used in baking.
- Store-bought or prepackaged pie fillings are not permitted.
- Judges may disqualify any entry that does not meet the contest requirements.
No cost to sign up your pie!
Oct 17th,
Pie Drop off is at 9 am. Awards given at 11 am.
Phone Registration:
Morningsun Herb Farm
(707) 451-9406